It's Taco Tuesday!!!
I am a huge breakfast fan and love a hearty breakfast. I just happen to have some leftover taco meat and came up with this delicious recipe for breakfast - Taco Migas (migas are fried corn tortillas scrambled with eggs). This is very easy to do and took me only about 10-15 minutes for 3 servings. You can make as much or little as you like by scaling up or down the ingredients. There is no set recipe here!
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| I start with a hot skillet and saute my torn strips of corn tortillas, onions, and peppers until soften and golden. |
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| I then added the taco meat and heated through combing all together. |
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| Then pour over you beaten eggs - for a full skillet I used 6. Stir together to fully cook and scramble eggs. |
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| I topped mine with tomatoes, guacamole, and cheese, but you can top with whatever you like! Try salsa, taco sauce, chili, more onions, or sour cream- the possibilities are endles!! I hope you enjoyed your Taco Tuesday recipe! Let me know if you tried it! |
